Savvy with Abbie

I don't know about where you are, but here in Central California, it has been freezing lately. And by freezing, I mean in the 30's. I know, I know, it's NOTHING like those 25 years of Utah winters that I moved away from. But with the cool weather comes warm meals. Last night I made this Keto Turkey Chili because it didn't cost a lot, was perfect for the weather, and like I say in almost all my recipes - it was easy to make. I molded the original recipe into my own below. We used turkey instead of ground beef, emitted green pepper, jalapeno, green chilis, tomato paste and garlic cloves. Ingredients: One pound ground turkey 1 10oz can diced tomatoes, undrained 1 15oz can tomato sauce 1 32oz carton of beef broth 2 tbsp chili powder 1 tsp basil 1 tsp cumin 2 tsp garlic powder salt and pepper, to taste Directions: Brown the ground turkey over medium heat in a sauce pan. Drain. Add to huge pot and add the remaining ingredients. Stir well. Let chi