BEC Smashburger Recipe
So two days ago, Kevin told me about this BEC Smashburger and I asked him what a BEC was - Bacon, Egg and Cheese. If you can only imagine how amazing and delicious this would be. So I thought I would try it. I didn't plan on writing a blog about it because I already have a Smashburger blog HERE and HERE and didn't think it would be too different. Uh, I was wrong. This burger is MIND. BLOWING. It was literally the BEST Smashburger I have made before. So, since I didn't plan on making a blog post, I didn't take pictures until AFTER the Smashburger was done but it was super easy so here we go! All you need really is Ground Beef (I bought one pound of ground beef and made 5 smashburgers with it), bacon, a few eggs, brioche hamburger buns, cheese slices, ketchup if you would like, and that's pretty much all it needs! What is a Smashburger you ask? Well all it is is a flattened patty. So what I do is divide up my ground beef, flatten the burger and then use the side of