The BEST Four Cheese Macaroni with Bacon in the Air Fryer
I have to mention a few things about this recipe. First of all, thank you SO MUCH to my Nana who gave me her Air Fryer. This was the first recipe I made with it and oh my GOSH, literally the best Macaroni and Cheese I have EVER had [no joke]. Second, the Air Fryer came with some recipe cards and I couldn't find the recipe online. This was an Emeril Lagasse Air Fryer and has a recipe card with his name on it. I did use different types of cheese than what was listed but our version is below. I also added what the original version covered so you know. Also, like always, bacon makes everything better so we replaced the bread crumbs with bacon but added them after it was cooked all the way. Ingredients: 3 tablespoons butter 3 tablespoons flour 1 1/2 cup half and half salt and pepper, to taste 8oz Gruyere cheese (his recipe calls for 2oz of Gruyere and 8oz of good-quality Parmesan cheese) 2oz Mozzarella cheese 2oz Cheddar cheese 2oz Parmesan cheese (He also