Baked Chicken Tacos
The original recipe was for Spicy Baked Chicken Tacos that can be found HERE . We actually changed the original recipe up quite a bit and I'm a little embarrassed to say this but I had three of these tacos in one sitting. They were SO good. I would say this was one of my favorite recipes I have made to-date. Normally when I have regular tacos, I use beef and I will either not bake the taco shells or bake them once. This one we baked twice (once just the shells and the second time with everything in it) which made it SO much better! Please leave your comments, recommendations, or changes below! I would love to see how you made these :) ⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ Ingredients: olive oil 2 cups shredded (cooked) chicken one packet taco seasoning 1 teaspoon onion powder 1 teaspoon garlic powder 10 stand and stuff taco shells 1 can refried beans colby jack cheese (lots of it!) 1/2 cup salsa verde chicken broth (eno