Pumpkin Waffles
This week is feeling like Fall and I absolutely love it. I'm not looking forward to this weekend where the temperatures plan on going back up to the 90s+. In the meantime, I'm enjoying my nightly walks and spending time in the cooler weather. Yesterday for breakfast I made these Pumpkin Waffles. Not only do I love pumpkin flavors, but it's a healthy, easy breakfast that filled me up all morning. Making homemade waffles not only made my house smell amazing but it also is much better and more delicious than using a pre-made mix. All of the ingredients are recognizable and it makes me feel like I'm eating a healthy, wholesome meal. One serving made one waffle for me and I topped mine with sugar free syrup and pumpkin pie spice. This recipe combined cinnamon, pumpkin pie spice, cream cheese, coconut flour, and almond extract, your taste buds will thank you for the sweet taste of Fall. Ingredients: 1 egg 1 oz plant-based cream cheese 1 tbsp coconut flour 2 tsp monkfruit (w