Savvy with Abbie

Let me start off by saying that if you want to make Keto Garlic Butter Rolls, you want to use 1.5 cups of Almond Flour, not regular flour like my recipe calls for. I went to the market looking for Almond Flour and it was $10! I couldn't get myself to purchase it or I would have made them all the way Keto and swapped out the regular flour. The original recipe was from Eat Well 101  and I made quite a few changes from the original recipe. Besides the flour, I used less eggs, shaved parmesan instead of grated, and added different ingredients in the garlic butter sauce. If you make these, let me know if you love them as much as I did! Ingredients: - 2.5 cups of shredded mozzarella cheese - 2oz cream cheese - 2 eggs (if you use Almond Flour, you will want to add one more egg) - 1 cup flour (if you want them to be fully Keto, use 1.5 cups of Almond Flour instead) - 1 tsp baking powder - 1/3 cup bacon bits - 1/2 cup shaved Parmesan cheese - 1 tsp Italian seasoning - 1/4 cup b