Savvy with Abbie

I typically fry "crispy" chicken - and not bake - but let me tell you, this Baked Crispy Sesame Chicken recipe changed my mind. I know baking anything is "healthier" than frying anything in a bunch of oil, so this may be my new way of making delicious chicken.  The original Crispy Sesame Chicken recipe is from The Nutritionist Reviews and can be found HERE . I actually only had chicken tenders so I cut those into chunks for this one. Loved how it turned out! It had quite a bit of ingredients but so worth it! If you try this, comment below and let me know your thoughts!  Ingredients: 10 strips of chicken tenders, cut into chunks 2 organic eggs 3 tbsp flour 1 tbsp cornstarch 1 cup breadcrumbs 1 tsp garlic powder 1 tbsp sesame seeds Ingredients for sauce: 1/3 cup low sodium soy sauce 2 tbsp apple cider vinegar 1/8 cup sesame oil 1 tsp garlic powder 1 tbsp honey 1 tbsp sesame seeds 1 tsp ground ginger 1 tbsp cornstarch Directions: Preheat oven to 400 degrees. Spray a pa