Savvy with Abbie

How I haven't gained so much weight eating all of this delicious food, I literally have NO idea. I am down almost 10 pounds in a year, which for me, has been super tough to lose weight. Still working on it but more on portion size and less of what I actually eat ;)  This recipe was also super super easy - Jace had two servings of this and for being 9 years old, that says a lot! Although he tends to like what I make, double servings is even better!  I was originally going to make this in the crockpot but I saw this sauce in the store - Sauce for Broccoli Beef by Lee Kum Kee (Albertsons) and it actually had a very simple recipe on the back of it so I just used that: - Flank steak or sliced/diced steak (we used both cubed steak and thinly sliced steak) - Broccoli - Sauce for Broccoli Beef by Lee Kum Kee - Olive Oil Heat 1/8 cup olive oil on the stove on high heat. Let sit for a few minutes. In the meantime, if you have steak you need to slice or dice, do that while it's getting ho